Description
Alaskan Halibut is known for its mild, sweet flavor and firm, flaky white flesh. This premium fish is perfect for frying, grilling, or steaming, making it a versatile addition to any seafood dish.
Highlights:
- Weight: Fillets range from 500g to 1kg.
- Source: Sustainably harvested from Alaskan waters.
- Flavor Profile: Mild, clean taste with a firm texture.
- Uses: Ideal for fish tacos, baked dishes, or hearty soups.
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